They are my son’s favorite cookie and I make them ONCE a year for him… and Santa. I have suggested other cookies on other years but I generally get this look as if I have lost my mind. Santa needs lemon cookies. Unfortunately...
Read MoreEvery Christmas when I was a child my mother, her sister, and my grandmother all made Russian Teacakes. A simple cookie with only six ingredients (butter, powdered sugar, wheat flour, chopped nuts salt, and vanilla) they were...
Read MoreI have been posting a series of recipes for a gluten-free dairy-free soy-free nut-free corn-free vegan-friendly Thanksgiving for a few weeks now. With Thanksgiving only a week away I thought I should pull it all together with...
Read MoreLots of foods get sketchy when they go gluten-free. Traditional giblet gravy is not one of them. The switch from flour to arrowroot or tapioca adds that mouthfeel that normally requires homemade stock with gelatin. The gravy is...
Read MoreThis stuffing goes with my turkey recipe. Part of what keeps the breast meat so moist in that recipe is this overly wet stuffing which ends up adding moisture to the turkey from within. If you do not plan to cook it inside the...
Read MoreThere are lots of ways to handle Thanksgiving when you have celiac disease. Most years I have made the entire dinner, but last year my uncle deep fried the turkey (yum!) and my aunt and I both made side dishes since gluten-free...
Read MoreMy son’s school does an apple slice dessert one day a year. It is a big deal and a big hit with the kids and the moms. I adapted the recipe from the school website to be gluten-free, and dairy-free. It was already...
Read MoreWe never ate mashed potatoes growing up because they were too much work. That said, when you deconstruct the recipe you find that the bulk of the work is in the peeling. Potatoes are uneven, slippery when wet and take a while to...
Read MoreI always hated making bacon. It was as if I had a choice between spatter going everywhere when cooking on the stovetop or checking in layers of greasy, slimy, environmentally uncool towels to see if the bacon was done yet (plus...
Read MoreAs written these pancakes are gluten-free and dairy-free but not vegan, egg-free or nut free. They can however be made vegan and egg free by use of egg replacer and nut free by the use of Spectrum Naturals Butter flavor...
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